Seasonal Menus

Every Wednesday

Wednesday Seafood Buffet

Winter Buffet Hours 4:30pm-8:00pm

Crab Balls - Broiled Scallops - Fried Clams

Baked Fish - Fried Oysters

Seafood Imperial - Steamed Mussels

Fried Fish - Steamed Shrimp - Fried Shrimp - Fried Clams

Corn on the Cob - Maryland Crab Soup - Shrimp Bisque

Salad Bar included, Dessert (Items Subject to Change)


$21.99 Per Person

Children under 10 - $10.99 | Under 2 - Free

Add Cluster Crab Legs - $9.99 Per Cluster